Red & Savoy Cabbage Slaw 4 portions – Prep: 8 min Ingredients 250 g (9 oz) red cabbage 250 g (9 oz) Savoy cabbage 3 radishes, thinly sliced 3 green onions, sliced 1 small hot chili, seeded and finely chopped 60 ml (¼ cup) chopped fresh coriander 60 ml (¼ cup) chopped fresh parsley 60 […]